Program Description
Event Details
Here are 31 scary Halloween recipes to conjure up this Fall! A daily spook-tacular idea for cooking up some seriously startling foods is your treat this October! Halloween is a great time to get really creative with food! Whether you’re making ghoulishly good snacks or decadent desserts, as long as your creations resemble monsters, pumpkins or ghosts, they’ll be a hit! Get ready to impress your family and friends on the most frightening night of the year!
For more inspiration, click here to enter for a chance to win a set of creepy cookbooks! Enter daily if you dare!
Click here for recipe: GHOST FRUIT KABOBS
INGREDIENTS
Marshmallows
Strawberries, Melon
12″ Wooden Skewers
Black Food Coloring Markers, Fine Tip
INSTRUCTIONS
1. For the marshmallows, use a Black Food Coloring Marker to draw a ghostly face onto each marshmallow. Let the marshmallows dry for a few minutes before using.
2. Wash and cut the fruit into bite-sized pieces. Add a strawberry, piece of melon and then a ghost marshmallow to the skewer. Repeat the pattern until the skewer is filled.
Optional: any type of fruit may be used.